54 Carmine St.

New York, NY


54 Carmine St. New York, NY 10014

T: 212-255-2100 | F: 212-255-2110

e-mail us

54 Carmine Street New York, NY 10014 | 212-255-2100 | e-mail


Chef Mike Price and partner, Joey Campanaro, opened Market Table in the fall of 2007. Located at the corner of Carmine and Bedford Streets in the West Village, the restaurant boasts an airy dining room with exposed brick walls and large windows offering a view onto village life. The menu at Market Table is seasonal American, influenced by Mike's childhood on the family farm in Maryland coupled with years working beside great chefs.


The reservation line is open from 10am-5pm daily and we accept reservations as far out as one month to the calendar date in advance. We also set aside a few tables at each service for walk- in guests so come on by!

Hours of Operation

Monday-Thursday 5pm-11pm
Friday & Saturday 5pm-12am
Sunday 5pm-10pm
Monday-Friday 11:30am-2:30pm
Saturday & Sunday 10am-2:30pm

gift certificates

We offer gift certificates in any dollar amount.

Please download our gift certificate form & fax it to us at 212.255.2110 or complete our online gift certificate form.

contact us

Market Table is located in NYC's West Village, within walking distance of
our sisters Little Owl & The Clam.

Phone: 212-255-2100 Fax: 212-255-2110
Maître d' Cell: 917-355-5673
cell phone will only be answered after 6pm


Subway: A,B,C,D,E,F or M train to West 4th Washington Square. Walk south on 6th Ave & make a right on Carmine St. We are on the corner of Bedford St. & Carmine St.

Driving: South on 7th Ave. Left on Carmine St. (from East/South) West on E. Houston. Right on Bedford. Right on Carmine. Parking Garage: 7th Ave. & Morton

Chef/Owner - Mike Price

Chef/Owner - Joey Campanaro

General Manager - Matt Howell

Beverage Director - David Giuliano

Private Events Coordinator - Leah Bhabha